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bar la grassa

Bar la Grassa = the perfect place for an anniversary dinner

the perfect place for a birthday dinner

the perfect place to celebrate that thing you did

the perfect place

And I'm not even exaggerating.



This was one of the best dinning experiences I've had in a long time. The food was phenomenal.

Well, hello apple and prosciutto with Gorgonzola and Parmesan dressing. Pleased to make your acquaintance.



This is what I ordered and it was fantastic. I cant tell you what it was called because it's no longer on their menu (online at least)



Inside each luscious ravioli was a poached egg. What the what?? Yep - and it was a party in my mouth.

They make their own pasta. They are cool like that.

And yes, I am the freak who takes pictures of her food. It's fine though - people just think I'm a food critic and give us WAY better service. Just kidding. Kind of.

And this, my friends, is what Dave ordered:



Gnocchi with orange and cauliflower. Are you hungry yet?

I have to show you one more thing.

Aren't the plates pretty??



Bar la Grassa gets the Hilden Two Thumbs (WAY) Up Award!

1 comments:

mrs boo radley said...

Did someone say prosciutto?
Dang. Yum. Looks like it was MARVELOUS!